Saturday, November 28, 2020

Friday, November 27, 2020

Bbq Grilling - Chicken Berry Salad

A wonderful composition of grilled chicken with fresh berries and mixed greens, tossed with a fruity honey mustard dressing. A lovely summertime meal.

San Francisco Custom Multi Use Garage (San Francisco)

San Francisco Custom Multi Use Garage Contemporary Garage And Shed San Francisco

Herbs And Spices - Sun Dried Tomato Hummus

Grand Rapids Swingers
Sun-dried tomatoes and basil put a twist on the traditional hummus.

Soups Stews And Chili - Colorado Green Chili Chile Verde

Tender chunks of pork are stewed together with roasted green chiles in this classic stew.

Wednesday, November 25, 2020

Meat And Poultry - Detroit Hot Honey Wings

These Detroit style wings are honey glazed as they grill and tossed with a sweet and spicy sauce right off the heat. Challenge your friends with more cayenne and hot sauce, or pull back the heat and serve with a blue cheese dressing to calm the fire!

The Dolcetto

The Dolcetto Mediterranean Living Room Other Metro

Tuesday, November 24, 2020

Cheese - Pumpkin Loaf

Cream cheese in this nutty pumpkin bread gives it a smooth tang and sets it apart from the crowd.

Side Dish - Zucchini Noodles 2

The versatile and abundant zucchini becomes a noodle in this gluten-free dish.

Monday, November 23, 2020

Sunday, November 22, 2020

Saturday, November 21, 2020

Side Dish - Roasted Vegetable Medley

This colorful dish has the perfect blend of sweet and savory. It is simple to prepare and can be served as a side dish, salad, or light meal. Feel free to substitute whatever veggies and herbs you have on hand.

Bread - Teenas Overnight Southern Buttermilk Biscuits

Buttermilk makes the difference in these easy Southern-style biscuits that are refrigerated overnight to ensure they rise high, light and beautiful.

Meat And Poultry - Slow Cooker Apple Cider Braised Pork

Garland Swingers
This pork shoulder recipe combines pork shoulder with apple cider in a slow cooker, where it is cooked for several hours until tender. Reduce the cooking liquid to create a thick and flavorful sauce you can pour over the sliced pork.

Friday, November 20, 2020

Pasta - Slow Cooker Lasagna

Start with a skillet and finish with a slow cooker. A saute of onion, garlic and ground beef is simmered with tomato and oregano, then layered in a slow cooker with raw lasagna noodles and a creamy blend of cottage cheese, Parmesan and mozzarella.

Thursday, November 19, 2020

Appetizers And Snacks - Microwave Potato Chips

Use the magic power of a microwave to make your own oil-free potato chips.

Breakfast And Brunch - Clone Of A Cinnabon

Save yourself a lot of money by making your own homemade cinnamon rolls! The dough is made in the bread machine and everything else is done by hand.

Wednesday, November 18, 2020

Breakfast And Brunch - Roxies Bran Muffins

Bran muffins are made with bran cereal, apple, banana, honey, and plump raisins.

Breakfast And Brunch - Dutch Babies Ii

I love to eat these! They are warm and light, yet very filling. Great on cold mornings. This recipe is from my great grandmother. Serve with warm maple syrup and wedges of lemon.

Tuesday, November 17, 2020

Breakfast And Brunch - Brown Sugar Caramel Latte

Backpage Amherst
Sometimes coffee is a dessert in itself. This is one of my favorite morning treats to make a Monday seem less intimidating. You'll need a battery-powered milk frother or it's just not the same.

Soups Stews And Chili - Roasted Green Chile Stew

Hearty New Mexico inspired dish that can be made vegetarian simply by omitting the pork. This can be labor intensive and will test your multi-tasking skills if already roasted chiles are not available.

Monday, November 16, 2020

Wayne Thiebaud Print Display (San Francisco)

Wayne Thiebaud Print Display Contemporary Powder Room San Francisco

Breakfast And Brunch - Breakfast Rounds

Tantra Cambridge
Toasted English muffins are spread with a layer of peanut butter, then topped with sliced apple and drizzled with a sweet cinnamon glaze.

Dining Room (Chicago)

Dining Room Eclectic Dining Room Chicago

Fruits And Vegetables - Steak And Kale Soup

A simple soup of leftover steak, robust kale, vegetable juice and savory seasonings makes a perfect quick and easy meal.

Saturday, November 14, 2020

Herbs And Spices - Gingerbread Frosting For Cookies

Cinnamon, cloves and ginger blended into confectioners' sugar make a frosting that's perfect for snickerdoodlges, gingersnaps, or any cookie you choose.

Main Dish - Trinidad Stewed Chicken

Chicken is browned and simmered in a spicy coconut sauce. Adjust the amount of hot pepper to suit your taste. This dish goes with anything.

Friday, November 13, 2020

Green Gambrel Entry (Boston)

Green Gambrel Entry Traditional Entry Boston

Appetizers And Snacks - Emilys Easy Sausage And Spicy Tomato Dip

This zesty dip will satisfy football fans with its blend of breakfast sausage with cream cheese and tomatoes seasoned with chile peppers. Serve it warm with tortilla chips.

Thursday, November 12, 2020

Wednesday, November 11, 2020

Pasta - Moms Favorite Baked Mac And Cheese

Elbow macaroni is baked with a creamy sauce of sharp Cheddar cheese, American cheese, milk, butter, onion, and dry mustard. You can top this dish with more cheese and bread crumbs, if desired.

Harbor Springs Summer Home

Backpage New Orleans
Harbor Springs Summer Home Traditional Staircase Other Metro

Back Porch (Atlanta)

Back Porch Traditional Porch Atlanta

Fruits And Vegetables - Banana Chocolate Chip Bread

Very ripe bananas keep this quick bread sweet and moist.

Sunday, November 8, 2020

Friday, November 6, 2020

Side Dish - Creole Red Beans And Rice

Tender red kidney beans simmer slowly with Creole seasonings and smoked sausage, then served over hot cooked rice for a traditional and warming meal.

Engel Residence (Phoenix)

Prostitutes in Oceanside
Engel Residence Modern Living Room Phoenix

Sunday, November 1, 2020

Salad - Four Bean Salad

If you are a bean aficionado, you'll love this salad. There are lima, kidney, green and pinto beans, along with some crunchy celery, red pimento, and chopped pepper. A sweet vinaigrette is stirred in, and then all is chilled for a few hours to let the flavors mingle. Serves ten.