Wednesday, March 30, 2016

Fruits And Vegetables - Orange Cornish Hen For Two

Cornish game hen roasted in a honey orange glaze is the perfect dinner for two when served with wild rice.

Tuesday, March 29, 2016

Monday, March 28, 2016

Fruits And Vegetables - Grandma Leachs Fruitcake

My grandmother and mother made these cakes for years. They are moist but don't contain eggs. Applesauce is the secret ingredient. I sold these at bake sales for years and we had many customers who returned every year just to get one.

Friday, March 25, 2016

Appetizers And Snacks - Spicy Bean Salsa

Also known as 'cowboy caviar', this twist on traditional salsa is enlivened with black beans, corn and black-eyed peas.

Side Dish - Creamy Au Gratin Potatoes

Layers of potatoes and onion baked with a simple cheese sauce make a hearty and comforting casserole.

Wednesday, March 23, 2016

Breakfast And Brunch - Fluffy French Toast

This French toast recipe is different because it uses flour. I have given it to some friends and they've all liked it better than the French toast they usually make!

Tuesday, March 22, 2016

Friday, March 18, 2016

Pasta - Cheesy Beef Noodle Casserole

Ground beef is baked with three cheeses and egg noodles in a seasoned tomato sauce for a casserole the whole family will enjoy.

Wednesday, March 16, 2016

Hawaii Painted Painting Decoration Unstretch

Hawaii Sunset Palm Tree Wave Modern Art 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration

Monday, March 14, 2016

Tuesday, March 8, 2016

Cheese - Sues Taco Salad

This is a great dish for pot-lucks. It's easy, and can be made in advance. Add dressing just before serving.

5700 Spanish Oaks (Austin)

5700 Spanish Oaks Mediterranean Pool Austin

Monday, March 7, 2016

Wednesday, March 2, 2016

Tuesday, March 1, 2016

Herbs And Spices - Cajun Chicken And Sausage Gumbo

A classic roux is the thickening agent for this traditional Cajun-style gumbo made rich and hearty with chicken, sausage, onions, bell peppers, celery, garlic, and lively seasonings.