Tuesday, March 21, 2017
Sunday, March 19, 2017
Appetizers And Snacks - Taylors Piroshki
These are authentic Russian piroshki filled with ground beef and onion, seasoned with dill weed and deep fried. You could also add a little cheese in the filling as you are making them. They also may be baked.
Saturday, March 18, 2017
Salad - Red White And Blueberry Fruit Salad
The simplest red, white, and blue fruit salad has strawberries, blueberries, and bananas for the colors of the flag.
Cheese - Pesto Pancakes
Use prepared baking mix and pesto to make a quick and easy pesto-flavored pancake for an herbal-flavored brunch treat.
Friday, March 17, 2017
Breakfast And Brunch - Banana Sour Cream Bread
Thursday, March 16, 2017
Wednesday, March 15, 2017
Side Dish - Incredible Potato Casserole
Grated potatoes combine with Cheddar cheese, sour cream, green onions, and cream of mushroom soup in this soothing baked side dish. For a quicker version, substitute frozen hash browns.
Tuesday, March 14, 2017
Monday, March 13, 2017
Seafood - Grilled Salmon Fillets With A Lemon Tarragon And Garlic Sauce
Summer is salmon season, and this simple dinner celebrates it by pairing grilled salmon with a rich and tangy lemon, tarragon, and garlic sauce. Serve with grilled vegetables, bread, and your favorite wine for an easy and delicious summer meal.
Sunday, March 12, 2017
Saturday, March 11, 2017
Thursday, March 9, 2017
Pasta - Incredibly Easy Chicken And Noodles
The richness of the condensed soups that comprise the creamy sauce for this simple dish will have folks thinking you made it from scratch.
Wednesday, March 8, 2017
Tuesday, March 7, 2017
Side Dish - Glazed Carrots And Parsnips With Chives
Carrots and parsnips glazed with an orange juice reduction is a perfect side dish for holiday celebrations.
Monday, March 6, 2017
Bread - Finnish American Flatbread
A very delicious Finnish flatbread made with wheat and rye flours. Cream of rye cereal can be used in place of the rye flour if coarse ground is not available.
Saturday, March 4, 2017
Seafood - Wheres The Tuna Salad
This is a tuna salad that makes those of us who love the veggies happy! Even people who don't normally like tuna will generally like this one. Serve on pita, or on your favorite bread or roll. Stuff a tomato, bell pepper, or zucchini with the blended salad. This makes 4 sandwiches or 2 generous salad servings.
Friday, March 3, 2017
Thursday, March 2, 2017
Subscribe to:
Posts (Atom)